Lucha Cantina's Post
Why are Corned Beef Tacos dine-in only on St. Patrick's Day? A little behind-the-scenes moment from the restaurant world… Corned beef tacos are one of the more costly tacos we make all year. They’re not a loss, but they’re definitely not the thing that keeps the lights on either. But when people come in to enjoy them they usually grab a beer, a margarita, maybe an appetizer, maybe dessert, and suddenly the math works out for everyone. So tomorrow we're making them DINE IN ONLY because we want it to feel like the fun St. Patrick’s Day taco party it’s supposed to be. They will help us fill the seats here in the restaurant and honestly, full restaurants feel good. Seeing people gathering feels good. Good news though 👇 If we don’t sell out tomorrow, we’ll happily sell the remaining orders on Wednesday as togo until they’re gone. So grab a friend, come have some tacos (and maybe a margarita), and celebrate the day with us. 🌮☘️ Rockford’s Original Corned Beef Taco — tomorrow only. 📸 Photo: Kevin Haas, The Rock River Current